Fine Dining Restaurant Group was born in Jackson Hole, Wyoming by leading culinary minds Gavin Fine and Roger Freedman. Now encompassing five restaurants, a catering company and specialty grocer/bottle shop in Jackson Hole, FDRG opened their first restaurant, Rendezvous Bistro, in 2001. The opening of Rendezvous Bistro struck great success with both the local community and visitors, staking new territory in service standards, thoughtful food delivery, and dynamic spaces. Building on the instant success of "The Bistro", Gavin and Roger went on to create the Fine Dining Restaurant Group, including Bistro Catering (2003), Q Roadhouse & Brewing Co. (2006), Il Villaggio Osteria (2008), The Kitchen (2011), Bin22 (2012), Roadhouse Brewing Co. (2012) and most recently Bodega (2014).
Since the founding of Rendezvous Bistro in 2001, Fine Dining Restaurant Group has become synonymous with quality, value, comfort and innovation. The carefully crafted menus emphasize simplicity and the utilization of seasonal flavors and ingredients.